?> Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

BLUEBERRY CINNAMON PANCAKES

Serves:6

Serves: 6
Total time: 25 minutes

In the Nordic countries the berries are mostly bilberries, lingonberries, cloudberries, and sea buckthor

Ingredients

  • 1 1/2 cups sifted flour
    3 teaspoons baking powder
    1/4 cup sugar
    1 teaspoon salt
    1/2 teaspoon ground cinnamon
    1-1/2 cups milk
    1/4 cup butter or shortening, melted
    2 lightly beaten eggs
    1-1/4 cups fresh blueberries

Preparation

  • Mix flour, baking powder, sugar, salt and cinnamon. Add milk, shortening and eggs. Mix lightly and stir in blueberries.
    Spoon batter onto lightly greased hot griddle. Cook on both sides, turning once.
    • NEW

    • Warning: Undefined array key "getusername" in /home/chefde5/public_html/animated-book_standalone.php on line 18
      View a sample
Print Recipe
on The World Cuisine

Warning: Undefined variable $city in /home/chefde5/public_html/recipe/index_home_spotlight_recipe.php on line 82

Warning: Undefined variable $country_name in /home/chefde5/public_html/recipe/index_home_spotlight_recipe.php on line 82
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Blueberry cinnamon pancakes

Add Comment

* Required information
1000
What is the opposite word of weak?

Comments (0)

No comments yet. Be the first!