Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

STRAWBERRY AND PEACH COMPOTE

Serves:6

Serves: 6
Preparation time: 15 minutes
No cooking time
Total time: 15 minutes

Ingredients

  • 1 cup red wine, (beaujolais, pinot noir, or merlot)
    1 tablespoon sugar
    1/4 teaspoon almond extract
    1 1/4 pounds white or yellow peaches
    1 pint strawberries, cleaned and sliced

Preparation

  • In a small bowl, combine wine, sugar, and almond extract. Peel, half and slice peaches. Layer strawberries and peaches in dessert glasses.
    Pour the red wine syrup over and serve. Can be prepared up to 4 hours ahead.
Print Recipe
on The World Cuisine
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Strawberry and peach compote

Add Comment

* Required information
1000
Enter the third letter of the word castle.

Comments (0)

No comments yet. Be the first!

Related recipes - [Refresh page for more recipes]

Fall food carousel

Winter   | Spring   | Summer